Catania Cafe - Brooklyn

Sicilian Breakfast is an Eye Opener!
Back in Brooklyn!!!  Man it feels strange - I've been away since July.  As usual, things have changed here and there.  A Sicilian cafe named Catania has opened up around the corner, in a bad luck spot that's housed many failed pizza shops.  Based on my breakfast, the luck has changed.  Permanently.  I arrived at 8am on the dot, right when they were pulling hot things out of the oven.  It was so good that I ate the equivalent of three breakfasts in one sitting!

Pain de Sucre - Paris

the Spaceship has Landed
Pain de Sucre is an old favorite - half of my "winter mashup" experiment.  Two store fronts away from their original, they've opened a shiny, sleek new shop.  They're selling the usual excellent pastries and marshmallows, but unlike the old shop you can sit outside and eat your treat immediately.

Smitten Coffee and Tea Bar - Singapore

I Thought I Was Having the "Big One"
Smitten is another of the hip Singaporean cafes to open recently.  They do it right - good, rich coffee, nice cakes and snacks, cool contemporary interior.  There's just one problem....  price.  When they handed me the bill I almost had a heart attack.

Claus - Paris

Cock-a-Doodle-DON'T
More often in Paris than any other city there are restaurants that leave me feeling cold.  It's as if the owners are cooking at home for friends and here I am, the uninvited guest, unexpectedly ringing the doorbell, brushing past them in the doorway, taking up space.  They smile, they're polite but they seem scared they'll never get rid of you.

Coutume Cafe - Paris

Finally!
After so many tartines and croissants and dark Parisian swill pretending to be coffee, a real breakfast!  I downed the velvety scrambled and spread the entire golden brick on my whole wheat toast.  Coutume cafe is known for their coffee, but I give them credit for their breakfast.  It's the kind that leads to a deep, satisfying nap.

Hokkyokusei - Osaka

Omelet Rice Ground Zero
Not far from the famous crab sign, out of the neon flicker, Hokkyokusei humbly awaits your discovery.  They invented "omuraisu", otherwise known as omelet rice, and they're proud of it.  It is as you might infer, an omelet stuffed with rice.

Canezees Donut - Fukuoka, Japan

"Healthy" Japanese Donuts from the Memory Bank
In the early days I'd blog immediately.  I find I'm getting slower and slower.  Take Canezees - I was there almost two months ago and am just posting.  It's not a comment on their donuts, more my laziness.  I remember being surprised by this funky donut shop, found along the railroad tracks in a forlorn section of Hakata.

The Pigeon Hole - Singapore

The Cool Cafe Wars Are Brewing
It's like 00's NYC all over again.  Here in Singapore a cool cafe opens weekly.  In an eyeblink, we've gotten The Pigeon Hole, Loysel's Toy, Sarnies, Orange Thimble, Drips, Smitten and undoubtedly a few others while I wrote this post.  If you're an office-less worker like me the Pigeon Hole is remote-bot heaven. They have comfortable tables, coffee and free wifi.  After 20 minutes of work and 40 minutes of net-surfing I dug into their signature chocolate bread-and-butter pudding.  It's described on the menu as velvety creme brulee topped with chunks of fluffy buttery croissant and chocolate chips.  I wonder, is that really a croissant on top or pieces of you tiao?  The latter, I hope - that would be cooler.

Hisago - Kyoto

Going Against the Crowd (Us Usual)
Visiting the famous temples in Kyoto nourishes the spirit but not the body.  Using a Japanese food guide as our bible we made our way to Hisago (ひさご) to try their famous Oyakodon.  We, as in her.  I went against the norm - every single person there was ordering, waiting for or eating Oyakodon.  I thumbed my nose at them all and chose the cha soba, cold buckwheat noodles zapped with green tea.

Dohton Bori - Osaka

As You Like It, in Osaka
Okonomiyaki is Osakan soul food, they tell me.   It means "cooked the way you like it" (okonomi = as you like it and yaki=cooked or grilled.)  At Dohton Bori, they take your freedom seriously, giving you all kinds of crazy combo choices for what I'd describe as a savory pancake/omelette.  I kept it inside the ropes, adding ham, cheese, prawns, and eggs to a batter made of shredded yam, flour and water. On top were the usual accompaniments: a Worcestershire-like black sauce, mayo and bonito shavings.

Swindle Factory - Fukuoka, Japan

It Helps to Be Forgetful
"Who goes on vacation for two weeks and forgets their wallet?"  It was a fair question, one I'd asked myself before she gave voice to my inner thoughts.  I wasn't sure if she was mad or scared.  Is there a small tumor wriggling it's elbows inside my grey matter?  Or is it early onset alzheimers?  Or, was it a devious plot, she suggested, to keep from paying for her shopping?  At our hotel, after coffee at Swindle Factory, the debate was put to rest.  I couldn't find my camera - I'd left it behind.  We tracked back to fetch it and decided to stay for dinner.  Thanks to my creeping senility we filled up on Hayashi rice and pasta.