Visiting the famous temples in Kyoto nourishes the spirit but not the body. Using a Japanese food guide as our bible we made our way to Hisago (ひさご) to try their famous Oyakodon. We, as in her. I went against the norm - every single person there was ordering, waiting for or eating Oyakodon. I thumbed my nose at them all and chose the cha soba, cold buckwheat noodles zapped with green tea.
